Our shortbread biscuits have a rich, buttery flavour with a melt-in-your-mouth texture which combine to create an exquisite any time-of-day treat.
Serving Suggestion:
ü Ideal for gifting but they’re so delicious that you’ll want to eat them on your own.
Ingredients:
Stoneground Wheat Flour (Gluten), Butter [Cream from Cow’s Milk, Salt], Castor Sugar, Corn Flour, Margarine [Vegetable Oil (Palm Fruit), Interesterified Vegetable Fat (Palm Fruit, Palm Seed), Vegetable Oil (Sunflower, Palm Seed)], Water, Salt, Milk Solids (Whey Powder), Emulsifiers, Preservative (Sodium Benzoate), Flavouring, Vitamins (A,D,E), Colourants.
Allergens:
Although an allergen control program is in place, this product has been made in a factory which uses wheat, cow’s milk, egg, soya, tree nuts and peanuts.
Contains: Wheat, Gluten, Cow’s Milk.
Nett Weight:
42g
Product Certifications:
Halaal (South African National Halaal Authority)
Kosher - Dairy (Beth Din)
Storage Instructions:
Store in a cool, dry place before opening. Once opened, store in an airtight container.
Nutritional Information:
|
Serving Size:
|
|
100g
|
45g
|
Energy
|
2065kJ
|
929kJ
|
Protein
|
4,1g
|
1,9g
|
Carbohydrate
|
55,4g
|
24,9g
|
of which Total sugar
|
17,3g
|
7,8g
|
Total fat
|
28g
|
12,6g
|
of which Saturated Fat
|
9,1g
|
4,1g
|
of which Trans Fat
|
0,6g
|
0,3g
|
of which Monounsaturated Fat
|
8,5g
|
3,8g
|
of which Polyunsaturated Fat
|
8g
|
3,7g
|
Cholesterol
|
24mg
|
11mg
|
Dietary fibre
|
1g
|
0,4g
|
Total Sodium
|
182mg
|
82mg
|