Buttermilk Rusks

Our Buttermilk Rusks provide a rich and creamy texture and contain the perfect crunch in every bite.

Health Benefits:

• Buttermilk is loaded with nutrients such as calcium, iron and zinc which promote a healthier lifestyle. 
• Delicious & crunchy – they’re perfect for snacking and for an on-the-go lifestyle.
• This product has been made with free range eggs & stoneground flour.

Ingredients:

Stoneground Wheat Flour (Gluten), Sugar, Buttermilk (Full Cream Cow’s Milk, Starter Culture), Margarine [Vegetable Oil (Palm Fruit), Interesterified Vegetable Fat (Palm Fruit, Palm Seed), Vegetable Oil (Sunflower, Palm Seed)], Water, Salt, Milk Solids (Whey Powder), Emulsifiers, Preservative (Sodium Benzoate), Flavouring, Vitamins (A,D,E), Colourants, Eggs, Raising Agent, Salt.

Allergens:

Although an allergen control program is in place, this product has been made in a factory which uses wheat, cow’s milk, egg, soya, tree nuts and peanuts. 

Nett Weight:

500g

Product Certifications:

Halaal (South African National Halaal Authority)

Kosher - Dairy (Beth Din) 

Storage Instructions:

Store in a cool, dry place before opening. Once opened, store in an airtight container.