Walnut & Bran Rusks

Imagine a party in your mouth with nutty walnuts and hearty bran - baked to crispy perfection.

Health Benefits:

• Wheat flour is a natural source of dietary fibre and is highly nutritious & promotes healthy digestion.
• Walnuts are a good source of Omega 3 fatty Acids which assist in lowering blood pressure. They are also high in protein and fiber which assists in a healthier lifestyle.
• This product has been made with free range eggs & stone-ground flour.
• Delicious & crunchy – they’re perfect for snacking and for an on-the-go lifestyle.

Ingredients:

Wheat Flour (Gluten), Vegetable Fat (Palm Fruit, Water, Salt, Emulsifier, TBHQ, Preservative [Potassium Sorbate], Flavouring, Colourant) Water, Sugar, Bran Flakes (9%) (wheat bran [gluten] sugar, barley malt extract [gluten], salt, vitamins [A, D, E, C, B1, B2, B3, B5, B6, B9, B12], Minerals [Magnesium Oxide, Zinc, Potassium Iodate, Sodium Selenite], Lysine, Colourant, Walnuts (5%) (Tree Nuts), Egg, Raising Agent, Buttermilk Powder (Milk), Salt.

Allergens:

Although an allergen control program is in place, this product has been made in a factory which uses wheat, cow’s milk, egg, soya, tree nuts and peanuts.

Contains: Wheat, Gluten, Cow’s Milk, Egg. Tree Nuts (Walnuts)

Nett Weight:

400g

Product Certifications:

Halaal (South African National Halaal Authority)

Kosher - Dairy (Beth Din) 

Storage Instructions:

Store in a cool, dry place before opening. Once opened, store in an airtight container.