Ginger Cookies - 400g
Ingredients list: Stoneground Wheat Flour (Gluten), Sugar, Margarine (Pure Vegetable fats and oils: (Palm Oil [Palm Fruit and Palm Seed]), Moisture, Salt (Sodium Chloride), Emulsifiers (Mono-diglycerides), Soya Lecithin and/or Sunflower Seed Lecithin, Sodium Benzoate, Citric Acid, Butter Flavour, Beta-Carotene, Antioxidants: BHA), Egg, Golden Syrup (Sugar, Water, Citric Acid, Caramel Flavour, Caramel Colour, Salt, Beta-fructofuranosidase), Ground Ginger, Bicarbonate Of Soda, Flavouring, Salt.
Contains: Wheat, Gluten, Egg, Soya
Allergen Control Program In Place.
May contain Gluten, Cow’s Milk, Tree Nuts & Peanuts.
* TYPICAL NUTRITIONAL INFORMATION
|
|
PER
100 g
|
PER SINGLE
SERVING
25 g
|
Energy
|
2040 kJ
|
510 kJ
|
Protein
|
5 g
|
1 g
|
Carbohydrates
|
63 g
|
16 g
|
of Which Total Sugar
|
35 g
|
9 g
|
Total Fat
|
23 g
|
6 g
|
of which Saturated Fat
|
8 g
|
2 g
|
of which Trans Fat
|
1 g
|
0.25 g
|
of which Monounsaturated Fat
|
8 g
|
2 g
|
of which Polyunsaturated Fat
|
4 g
|
1 g
|
Cholesterol
|
20 mg
|
5 mg
|
Dietary Fibre
|
2 g
|
0.5 g
|
Total Sodium
|
150 mg
|
38 mg
|
* Nutritional information for the product as packed